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With U.S. exports growing over 300% annually to emerging markets like China, there’s never been a better time to make the move. A whole new world of success awaits. Get started today.
Frederick Export is currently looking to fill two new sales and marketing positions on its team. Applicants with experience in Natural Food and/or Outdoor Sports brands are encouraged to apply. Click here for more information.
The Award Winning Rocky Mountain World Trade Center selected Zach Frederick to teach their Exporting 101 course this fall. Frederick's class: "It Starts with a Sale" How to Get International Customers and Price Your Products for Export Success" is scheduled for October 30. The class will deal with the very first step in international business: finding quality customers overseas who want to buy your products. Click here for more information
U.S. Acting Secretary of Commerce Rebecca Blank presented the President's "E" Award to Frederick Export for significant contribution to increasing American exports. In 2012, American exports hit an all-time record high of .2 trillion. The government's goal is to double exports by 2015. The "E" Award was created by President John F. Kennedy in 1961. It is one of the highest honors an export company can receive. Click here for the full story.
Rebecca Lang joined Frederick Export as Logistics Manager for the Healthy Food & Living Division. Lang, a graduate of Colorado State University, worked for Leprino Foods directing their international logistics and customer service. Rebecca will be supporting all Frederick Export customers with her detailed experience in freight forwarding and documentation.
Denver, Colorado — Brian Lysaught joined Frederick Export today as Sales Specialist for the Latin America territory. Lysaught, a graduate of University of Colorado at Boulder, most recently returned from working for three years in Spain teaching Business English to Fortune 500 companies. Brian will be leading up sales and marketing efforts for all MI brands in his territory.
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